Vermentino Umbria IGT 2024 Lungarotti

Soft pressing of the grapes, short cold maceration, fermentation at low temperature in stainless steel, and aging on fine lees until bottling to preserve freshness and aromatic complexity. Bright straw yellow with greenish reflections. Elegant and fresh with notes of white flowers, citrus, green apple, peach, and a light hint of hazelnut. Medium-light body with crisp acidity and a fine, fruity profile. Smooth texture with a slightly rounded (almost off-dry) impression, leading to a persistent and clean finish. Ideal with delicate dishes that match its freshness and medium intensity: Raw or lightly cooked seafood (tartare, oysters, shrimp). Pasta with clams or seafood risotto. Grilled white fish or light chicken dishes. Fresh salads or mild vegetable dishes