Loire

After harvest, the grapes (mainly Trebbiano Toscano and Malvasia Bianca Lunga) are dried on mats or hung for several weeks/months to concentrate sugars and aromas....

Appearance: medium ruby red with garnet reflections. Nose: complex and expressive, with aromas of ripe black cherry, plum, dried herbs, tobacco, and subtle spice from...

Deep ruby colour. Aromas of red cherries, ripe plums, and dried herbs, with subtle spice and earthy notes. Dry, medium- to full-bodied, with medium-plus acidity,...

Pale lemon colour. Aromas of citrus, green apple and Mediterranean herbs, with subtle floral and saline notes. Dry, light- to medium-bodied, with crisp acidity and...

Pale lemon colour. Delicate aromas of lemon, green apple and white peach, with subtle floral and mineral notes. Dry, light- to medium-bodied, with bright acidity...

A blend of Sangiovese, Cabernet Sauvignon, and Merlot, all organically grown in the Torgiano estate vineyards, Umbria. Made from organically farmed grapes. Fermented in stainless...

Soft pressing of the grapes, short cold maceration, fermentation at low temperature in stainless steel, and aging on fine lees until bottling to preserve freshness...

An elegant yet easy-drinking Chianti — expressive fruit, balanced acidity, and youthful vibrancy. The 2024 vintage is likely to be approachable now but can improve...