Italy

Tasting Notes: Deep ruby red with aromas of cherries, plums, violets, cocoa, and vanilla. Full-bodied, fresh acidity, smooth tannins, long elegant finish.Food Pairings: Agnolotti al...

Garnet red with orange hues. Aromas of roses, violets, cherries, raspberries, redcurrants, spice, leather, and licorice. Structured, fresh acidity, firm yet balanced tannins, long harmonious...

100% Sangiovese,from Vigna La Casa single estate, matured for 36 months in Slavonian oak barrels, then bottled with natural cork Intense ruby red with garnet...