No Name Langhe DOC 2013 Borgogno

Garnet red with orange reflections. Elegant and complex nose with notes of dried roses, violets, red berries, cherry, and hints of leather, licorice, and spice. On the palate it is structured and refined, with vibrant acidity, firm but well-integrated tannins, and a long, persistent finish. Food Pairings: Ideal with traditional Piedmontese dishes such as brasato al Barolo, tajarin with ragù, and agnolotti del plin. Excellent with roasted or braised red meats, game, truffle-based dishes, and aged cheeses like Castelmagno or Parmigiano Reggiano.